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EXAM FORM NO. 10086
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.�ervS�fe .CERTIFICATE NO. 5977272 w
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ServSafe Certification
LYNETTE MALOON
fcr successfully completing tho standards set forth by the National Restaurant Associaliwi Educational Foundation
fcr the 5erv5afe®Food Protection Manager Certification Examination,which is accreditud by the American National
S'andards Institute(ANSI)-Conference for Food Protection (CFP).
7/3/2008
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DATE OF CXAMINATION O)
7/3/20 1 3
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DATE OF EXPIRATION
local laws apply.Cheek with your local regulatory agency for recertification requirements.
ACCRFOITED PROGRAM
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_Na_tional Restaurant Association � fairy M.Adolf RES-TAlJ t\ll.l VT
EDUCATIONAL FOUNDATION Pr^iulla, a COD,ra Products end services Division ASSOCIATION
flatiundl Restaurant Association Solu[ion�
'>:'^nnn wd,,,,wr A..nnranr ar.�d>,b,n cAu.ar;nnar kwndatinn.All rinhts resorvad.S:rvSafe"and the hnrvSafeloao are registered trademarks of the National fles[auranl Association Educational Foundation.