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HomeMy WebLinkAboutApplication 125 Buckland Hills Drive Town of South Windsor — Health Department 1540 Sullivan Ave., South Windsor, CT 06074— Mailing Address y 1530 Sullivan Avenue, South Windsor, CT 06074—office Address Phone Number: (860) 337-6173 Fax: (860) 644-1930 Permit Renewal Restaurant Establishment Information New Permit®` ❑ ***(Please Print Clearly)*** Name of Establishment: Manager's Name: i(tx Street Address: � ? City, State, Zip Code: Phone#: o-- 3')J-&0 Cell Phone#: Fax#: (�-C - �,n - (_)JJ E-Mail Address: "-Ab it 0,_ oo Seating Capacity: i Please submit latest copy of the Qualified Food Opera tor/ServSafe certificates to the office. YES 531"NO ❑ (Required for Certificate#: �'1 1 Qualified Food Operator. Class 3&4) .T Name: C Date: C4 Testing Organization: N�l-s Phone#: ) E-Mail Address: ; z t,I tG V6rf i�z''� Alternate Phone#: Designated Alternate 1: Designated Alternate?_ Restaurant owner Contact Information Owner's Name: `.)U ('a !0,C Street Address: t� City, State, Zip Code: ��►�t� Phone#: Fax #: )()� E-Mail Address: I�`'�� r( (�(��_A (� Cell Phone#: �(J'�- Renovations Were there any renovations made last year? YES❑ NO M. Will there be any renovations? YES❑ NO If Yes, please list all renovations that were done/to be done: Mailing Address to send Food License Renewal Permit to: Name of Restaurant/Company: Attention: Address: ,� f .{CYl�n f'Y �! �� D( - City, State, Zip Code: H(11) Y}Y j}e✓ L r,, ("(kA L Phone#-. ^I� twt ulk, Lv ", Vv eo"(,jW,k ( me (eil �� ` �: op Town of South Windsor - Health Department 1540 Sullivan Ave., South Windsor, CT 06074— Mailing Address 1530 Sullivan Avenue, South Windsor, CT 06074—Office Address Phone Number: (860) 337-6173 Fax: (860) 644-1930 Restaurant Menu/List of All Items Served/Sold Latest Menu Attached? YES❑ No [v]' NOTE'"(Must have latest copy on file) Please list all menu items in as much detail as possible or a copy of a menu attached is applicable. mn-)i�i L'��.t�1;.E ,`.a ;G�t11.4-.,U ( is lu Additional Information Please check one only: State Licenses: ❑ Bakery ❑ Liquor Permit dV'None Water Supply: `Public _ Private Well _Other(please use space below to explain) Wastewater Disposal: U�Public _On-Site Agreement and Signature By submitting this application,I affirm that the facts set forth in it are true and complete. I understand that any false statements or other misrepresentations made on this application may result in immediate shutdown or revocation of my Food Service License for the Town of South Windsor. Applicant Name (Print): SIX Y ll`%� 1 � Applicant Signature: `� I'`j�t �,�i� = . Date: �_ i ,l �.� Ij ^ Office Use Only - Inspector Name (Print): 62e, e.,L61Aj - Inspector Signa �� Date: Food Class: ❑ 2 El 4 ❑ Expiration Date: Date Received /L?— Date Approved: NATIONAL REGISTRY OF n c FOOD SAFETY PROFESSIONALS(& CERTIFIES;`. " SHAKIRA R HALL HAS SUCCESSFULLY SATISFIED THE REQUIREMENTS FOR THE FOOD SAFETY MANAGER UNDER THE CONFERENCE FOR FOOD PROTECTION STANDARDS PRESIDENT: LAWRENCE J.LYNCH,CAE .- ISSUE DATE: SEPTEMBER 30,2015 5 W56 EXPIRATION DATE: SEPTEMBER 30,Y 2020 CERTIFICATE NO: 21152646 a�Blvd:;Sure 650�Ofl' 1tbF s 3 7a ,. �<. .�p�• TEST FORM:TZS03 8� t�fl7r 3J •(� f.ag%,. This certificate as not valid for more �n4P< e bf1�00(�y SaiYFj���Ji.Y_, than live years from daleof issue. eI ' WCvoob NATIONAL REGISTRY OF FOOD SAFETY PROFESSIONALS® CERTIFIES:' DYLAN J JOHNSON HAS SUCCESSFULLY SATISFIED THE REQUIREMENTS FOR THE FOOD SAFETY MANAGER UNDER THE CONFERENCE FOR FOOD PROTECTION STANDARDS y PRESIDENT: + _ LAWRENCE J.LYNCH,CAE ISSUE DATE:SEPTEMBER 28, 2016