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HomeMy WebLinkAboutFood Service Establishment Inspection 86 (12) a G w Town of South Windsor oR•co HEALTH DEPARTMENT/WATER POLLUTION CONTROL j Inspection Checklist Date: /1.0/ 0 Inspector: Establishment: WeA) Flkase Address: LVAoo AtZAjU43 Contact Name: Jet/ zl, Signature: Phone: INTERCEPTOR NUMBER General Information #I600t 1-1A,0 #2>J #3 1. Was grease interceptor inspected 44- ❑ N ❑ Y ❑ N ❑Y ❑ N 2. Grease interceptor accessible for maintenance V/y ❑ N ❑ Y ❑ N ❑Y ❑ N ❑ Y ❑ N ❑ Y ❑ N ❑Y ❑ N ❑ Y ❑ N ❑ Y ❑ N ❑Y ❑ N Major Violations Out or Grease Interceptor 1. Manhole cover brought t grade,and labeled. ❑ y ❑ N ❑ Y ❑ N ❑Y ❑ N 2. Provided written con actor invoice for last cleaning ❑ y ❑ N ❑ Y ❑ N ❑Y ❑ N 3. Date of last clean' g ❑ Y ❑ N El ❑ N ❑ Y ❑ N ❑ Y ❑ N aY ❑ N ❑Y ❑ N Major Violations Indoor Grease Interceptor 1. Unit maintained daily Vf ❑ N vA' ❑ N ❑Y ❑ N 2. Unit energized,and automatic timer set to Wf ❑N ❑ N ❑Y ❑ N operate during business hours. 3. Screening basket in place ❑ N ❑ N ❑Y ❑ N 4. Skimmer in working order W, ❑ N w Y ❑ N ❑Y ❑ N 5. Heater in working order [Of ❑ N VY ❑ N ❑ Y ❑ N 6. Grease collection container in place 2/y ❑ N Vf ❑ N ❑Y ❑ N Minor Violations // 4. Grease interceptor maintenance log available ❑ Y N/N ❑ Y ❑ N ❑Y ❑ N s 5. Signs posted at all sinks ❑ y 0 ❑ y ❑ N ❑ Y ❑ N 6. Pots,pans,dishes,and utensils scraped VY ❑ N ❑ Y ❑ N ❑Y ❑N 7. Adequate renderable FOG container storage NA ❑ N ❑ Y ❑ N ❑Y ❑ N 8. Exhaust hood properly cleaned QA ❑ N ❑ Y ❑ N ❑Y ❑ N 9. Renderable FOG recycled �fy ❑ N ❑ Y ❑ N ❑Y ❑ N 10. No chemical additives used Vy ❑ N ❑ Y ❑ N ❑ Y ❑ N Non-Renderable FOG Disposal Location ❑ Trash Contractor ❑ Other Grease Interceptor Cleaner's Information Renderer's IInfformation Name: �gyt9 /�r�f� Name: /' h3-5 �G � Address: Address: Phone: Phone: Last Pump Date: