HomeMy WebLinkAboutWell Inspection 58 Brian Road NE Northeast Laboratories, Inc.
CT Certifications PH-0606
129 Mill Street EPA Certification: CT-024
Berlin, Connecticut 06037-9990 USDA Certification: 0976
LABORATORY REPORT--WATER SUPPLY TESTING
REPORT TO:
Amy Gineo DATE SAMPLE COLLECTED: 2/24/95
93 Clinic Drive TIME COLLECTED: 16:30
New Britain, CT 06051 COLLECTED BY: A.Gineo
DATE RECEIVED @ LAB: 2/24/95
DATE(S) TESTED: 2/25/95
REPORT DATE: 3/3/95
Cony to(Director of Health):
Town of Windsor
Town Hall-275 Broad St.
Windsor,CT 06095
SAMPLE SITE: 58 BRIAN RD., SO. WINDSOR, CT
SAMPLING POINT: KITCHEN TAP
SOURCE: WELL
TEST PERFORMED RESULT: RECOMMENDED LIMIT
PHYSICALS:
Color(Apparent) 0 15
Odor 0 Not to exceed value of 2 on scale of 1 to 5
PH 6_1 * 6.4 to 8.6 Range
Turbidity .12 NTUs 5 NTUs
BACTERIAL:
Total Coliform(Bacteria) 0 per 100 nil 0 per 100 ml
CHEMISTRY:
Nitrite N <0.001 mg/L as N 1 mg/L as N
Nitrate N 0.26 mg/L as N 10 mg/L as N
[Note: Combined Limit for
Nitrate plus Nitrite= 10 mg/L as N]
Iron <0.1 mg/L 0.3 mg/L
Manganese <0.04 mg/L 0.05 mg/L
Alkalinity 42 mg/L no defined limits
Hardness 100 mg/L 150 units
Chlorides 26 mg/L 250 mg/L
Sodium 18.6 mg/L 28 mg/L
COMMENTS:
POTABLE, based upon tests performed above. Meets the requirements for a potable water based
on bacteriological testing. However, starred constituents fall outside the recommended guidelines
established under Section 19-13-B 102 of the CT. Dept. of Public Health& Addiction Services.
(Please check with the local health dept. for further details)
(PER STATE OF CONNECTICUT DEPT.OF HEATH SERVICES STANDARDS FOR POTABLE.WATER)
RESULTS BASED ON SAMPLES SUBMITTED: 2/25/95
CT: (203) 828-9787 or 800-826-0105 / OUTSIDE CT: 800-654-1230 FAX: (203) 829-1050
NE
Northeast Laboratories, Inc. CT Certification: PH-0606
129 Mill Street EPA Certification: CT-024
Berlin, Connecticut 06037-9990 USDA Certification: 0976
LAW
LABORATORY REPORT--WATER SUPPLY TESTING
REPORT TO:
Amy Gineo DATE SAMPLE COLLECTED: 2/24/95
93 Clinic Drive TIME COLLECTED: 16:30
New Britain, CT 06051. COLLECTED BY: A.Gineo
DATE RECEIVED @ LAB: 2/24/95
DATE(S)TESTED: 2/25/95
REPORT DATE: 3/3/95
_Cony to(Director of Health):
To«-m of Windsor
Town Hall-275 Broad St.
Windsor,CT 06095
SAMPLE SITE: 58 BRIAN RD.,SO. WINDSOR, CT
SAMPLING POINT: KITCHEN TAP
SOURCE: WELL
TEST PERFORMED RESULT: RECOMMENDED LIMIT
PHYSICALS:
Color(Apparent) 0 15
Odor 0 Not to exceed value of 2 on scale of 1 to 5
PH 6_1 6.4 to 8.6 Range
Turbidity 12 NTUs 5 NTUs
BACTERIAL:
Total Coliform(Bacteria) 0 per 100 ml 0 per 100 ml
CHEMISTRY:
Nitrite N <0.001 mg/L as N i mg/L as N
Nitrate N 0.26 mg/L as N 10 mg/L as N
[Note: Combined Limit for
Nitrate plus Nitrite= 10 mg/L as N]
Iron <0.1 mg/L 0.3 mg/L
Manganese <0.04 mg/L 0.05 mg/L
Alkalinity 42 mg/L no defined limits
Hardness 100 mg/L 150 units
Chlorides 26 mg/L 250 mg/L
Sodium 18.6 mg/L 28 mg/L
COMMENTS:
POTABLE, based upon tests performed above. Meets the requirements for a potable water based
on bacteriological testing. However, starred constituents fall outside the recommended guidelines
established under Section 19-13-B 102 of the CT. Dept. of Public Health& Addiction Services.
(Please check with the local health dept. for further details)
(PER S'iATr:OF CONNECTICUT DEFT.OF HEATH SERVICES STANDARDS FOR POTABLE.WATER)
RESULTS BASED ON SAMPLES SUBMITTED: 2/25/95
CT: (203) 828-9787 or 800-826-0105 / OUTSIDE CT: 800-654-1230 FAX: (203) 829-1050